Do you know that soya beancurd is one of the must-try dessert in Ipoh? There are few famous stalls to try here and one of them is Woong Kee Tau Fu Fah. Tau Fu Fa in Cantonese is known as soya bean curd is made using their spring water in Ipoh. The stall is located in the corner of a shophouse and it is a walking distance from Big Mom Beancurd 靓妈豆花. Continue reading [IPOH EATS] Woong Kee Tau Fu Fa (旺记豆腐花 ) Ipoh-One of the famous stall with Instagram-worthy Blue Beancurd
Monthly Archives: July 2019
[TRAVEL] ATTENTION READERS! ATTENTION!
This is not a drill, I repeat, THIS IS NOT A DRILL. You read it right, Traveloka is having a big international flight promotion and I am here to spread the news! Continue reading [TRAVEL] ATTENTION READERS! ATTENTION!
[IPOH EATS] Ming Court Hong Kong Dim Sum Ipoh- Dim Sum For Breakfast
Ming Court Hong Kong Tim Sum is one of the famous dim sum breakfast places in Ipoh. There are quite a number of Dim Sum restaurants like famous Foh San along the popular Dim Sum Street called Jalan Leong Sin Nam. The restaurant is pretty crowded and packed when we arrived almost 8am that morning. Continue reading [IPOH EATS] Ming Court Hong Kong Dim Sum Ipoh- Dim Sum For Breakfast
[IPOH EATS] Funny Mountain Soya Bean & Tau Fu Fah @ Ipoh | Malaysia
Funny Mountain is listed as the best Tau Fu Fah in Ipoh. Tau Fu Fah (in Cantonese) is also known as Soybean curd if you are wondering. The famous soybean stall is a family-run business and has been on-going for more than 60 years. The wacky name itself has attract attention in a fun way though. Continue reading [IPOH EATS] Funny Mountain Soya Bean & Tau Fu Fah @ Ipoh | Malaysia
[IPOH EATS] Ipoh Famous Chee Cheong Fun At Canning Garden – Son Took Over
Chee Cheong Fun stall located at Canning Garden, Ipoh was well-known by the locals away from the tourist hubs. Chee Cheong Fun, or we called it steamed rice noodles are known for breakfast choice by the locals. There are many decent chee cheong fun stalls in Ipoh but this particular stall at Canning Garden serves it on metal plates and traditional sauces. Continue reading [IPOH EATS] Ipoh Famous Chee Cheong Fun At Canning Garden – Son Took Over
[IPOH EATS] 林青霞炸鸡 Fried Chicken in Ipoh , Malaysia Went Viral Because of HK Actor Chapman To
Hong Kong Actor, Chapman To hosted a popular travelling show called Pick Me Up To Malaysia sometime ago and he paid a visit to some of the restaurants here in Malaysia. Apparently, 林青霞炸鸡 ( Brigitte Lin) Fried Chicken located at Canning Garden, Ipoh went viral because of him. He shared his food posting on his social media and the fried chicken here became sensation since then. Continue reading [IPOH EATS] 林青霞炸鸡 Fried Chicken in Ipoh , Malaysia Went Viral Because of HK Actor Chapman To
Where To Buy Unique Mooncakes for Mooncake Festival in Singapore
Mooncake festival is the best time in Singapore where people enjoy a lot of things and it is also called a Mid-Autumn festival held on the 15th day of the 8the lunar month in the Chinese Calendar. It is a festival where these people mark the end of the autumn harvest, a special and unique way of giving thanks to God. Continue reading Where To Buy Unique Mooncakes for Mooncake Festival in Singapore
[SG EATS] Michelin-Starred Jiang-Nan Chun At Four Seasons Hotel Singapore – Six- Course Summer Seasonal Menu
Back to Michelin-starred Cantonese restaurant Jiang-Nan Chun at Four Seasons Hotel Singapore for their six-course Summer Menu this season. This seasonal menu is designed by Executive Chinese Chef Tim Lam that is intended to nourish and aid wellness during the warm season, and each dish is thoughtfully crafted to relieve, rebalance and reenergise. Continue reading [SG EATS] Michelin-Starred Jiang-Nan Chun At Four Seasons Hotel Singapore – Six- Course Summer Seasonal Menu
[SG EATS] COCA Restaurant – Mala Hotpot with Lobster Mala Xiang Guo & Mala Fish Skin Promotion
COCA Restaurant has recently launched the Lobster Mala Xiang Guo and Mala Fish Skin as part of their Premium Dinner Buffet selection. I still remember my first visit to COCA Restaurant was in year 2011 with my cousins.Time flies! COCA Restaurant first opened its doors in Singapore in 1987 and is an established Thai-Chinese hotpot restaurant. Continue reading [SG EATS] COCA Restaurant – Mala Hotpot with Lobster Mala Xiang Guo & Mala Fish Skin Promotion
[SG EATS] Man Man Unagi x Tendon Kohaku Special Collaboration – Outlet At Clark Quay Central
Yes! The famous Man Man Unagi and Tendon Kohaku are opening a brand-new collaborative dining concept at Clark Quat Central end of July 2019. Both brands are known with crazy queues for their specialities. This new space located at the basement of the mall can seat up to 80 diners. Continue reading [SG EATS] Man Man Unagi x Tendon Kohaku Special Collaboration – Outlet At Clark Quay Central