The Lobby Lounge at Shangri-La Hotel Singapore is offering local hawker dishes in semi-buffet lunch concept since late last year. It was my first time checking out Lobby Lounge over the weekend. My first time in Shangri-La Hotel Singapore was at Nami Restaurant & Bar. Continue reading [SG EATS] The Lobby Lounge At Shangri-La Hotel Singapore- 7 Legendary Hawker Dishes In One Semi-Buffet Lunch →

Does the title remind you of Five Ten? Yes, you are right! The Salted Plum is the same folks behind Five Ten (Closed) at North Bridge Road. This new concept restaurant took over the defunct Bakbak Bak Kut Teh. The Salted Plum has a strong selling point, which is their lunch bowls at S$10.00 and dining dishes starting from S$5.00 onwards. The price definitely attracts the attention of customers. Continue reading [SG EATS] The Salted Plum At Circular Road- Taiwanese Fare From S$5.00 onwards →

Looking for a unique twist this Mother’s Day?
Mercure Singapore Bugis could be just the place you are looking for!
With an extravagant buffet spread consisting of a wide array of seafood, double boiled ginseng chicken soup, and many more, you and your family is bound for a delightful mother day lunch treat. Continue reading [SG EATS] Celebrate Mother’s Love At Mercure Singapore Bugis →

My last visit to “Restoran Todak” was almost 9 years ago! How time flies! The seafood restaurant is one of the well-known seafood restaurants by Singaporeans who frequent Johor Bahru (JB). There are other seafood restaurants next to it including TKK Seafood Restaurant and Tepi Pantai Restaurant. My family used to frequent TKK Seafood Restaurant but my dad told us that there is price adjustment. So, we decided to choose Todak this time round for our seafood feast. Continue reading [JB EATS] Re-Visit Restoran Todak (Orang Asli) At Telok Jawa | Johor Bahru →